We are constantly looking for new, avant-garde solutions for cooking, preparing and storing food, and we guarantee to provide the very highest levels of reliability and efficiency, coupled with significant energy savings. Luigi Ongaro, who founded GICO in 1971, successfully passed on his insights and passion for his work to his family, who continue to run the company today. A close-knit team in constant touch with the ever-changing nature of our world.

virksomhet

Nøkkelord knyttet til denne bedriften

Profesjonelle kjøkken - maskiner og utstyr /  cooking grills for communities /  refrigerated counters for institutions /  industrial kitchens /  cookers for communities /  machines and equipment for hotels, catering and public premises /  freezers for communities /  white goods for institutions /  refrigerators for communities /  fryers for institutions / 

Ekstra informasjon

Nøkkeltall

  • antall ansatte
    51 – 100

Organisasjon

  • Grunnleggelsesår
    1971
  • Hovedvirksomhet
    Tilvirker/ Produsent

Markeder og handelssoner

  • Markedsområde
    Regionalt  -  Nasjonalt  -  Europeisk  -  Internasjonalt

Kontakt bedriften

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  • Maks. 500 tegn

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